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Vegetable small plates are the very heart of this mouth-watering debut book from Rob Howell
Processed using the traditional natural method
Simply add 3–6 drops to your shaker depending on the size and style of the drink
Indulgent and rich milk chocolate truffles
Kimchi dark chocolate Vegetable small plates are theOur take on the Korean classic. We blend Chinese leaf with aromatic vegetables, ginger, garlic and red pepper flakes. We use less spice but more ginger than traditional. Great for elevating your cooking and bringing life to simple meals. Our kimchi is great for balancing rich fatty dishes and works a treat as a convenient condiment or ingredient in just about anything, from breakfast to midnight snacks!
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